Buffalo Chicken Ranch Dip

[MrsZaz]

For those of you who have made this......I want to bring this to a block party. I know I need to bake it but was wondering what its going to be like in 2 or 3 hours? How does it taste when it has cooled done? FIne or gross?


Thanks
Colleen

[waitingforgrace]

I think it's good room temp. I actually don't bake it, I either make it and put it in a small crock pot to keep it warm or make it in a sauce pan and transfer to another dish to take somewhere. Don't get me wrong, it's good baked but sometimes I'm just not in the mood.

[MrsZaz]

Thanks for the information. I think I am going to give it a try.

Colleen

[justlearning]

What recipe are you using?

[plusbellelavie]

Would love the recipe too please!

[MrsZaz]

I'm going to try this one. I found it in another post about appetizers/side dishes for potluck parties.

http://www.franksredhot.com/recipes/...NCH-DIP-RE1241

[plusbellelavie]

Thank you! I never made it but it sounds good.

I going to show this one to DS1 I think he would love to make it!

Let us know how it turns out.