Is it bad? I've read conflicting info. This seems to happen to us every few weeks.
I put some chicken in the crockpot earlier today and it was very hard boiled eggy smelling. I've read this can be normal in packaged chicken (wrapped in cellophane) but I've also read it isn't normal.
DH and I seem to have this debate every few weeks. I tend to just toss it. He thinks the eggy smell is kind of normal.
eta: expiration date is tomorrow. I think I bought it on monday. Too long in the fridge?