So I haven't been paying attention to non-stick cookware for years, b/c of the bad stuff in it. But I recently saw Pioneer Woman cook a fritatta which made me want one pan. Plus it would be great to have scrambled eggs that don't stick!
Is it all bad still (Teflon)? I found an All-Clad D3 11in pan at Marshalls today for $99 and almost got it. I have one for $90 sitting in my Amazon cart.
Any brands that are good? Do I just have to be careful with washing/utensils?