I took some ground beef out of the freezer on Thursday. Its been in the fridge ever since. Just opened it and it has a slight sulfer smell (rotten eggs). Keep or toss?
I took some ground beef out of the freezer on Thursday. Its been in the fridge ever since. Just opened it and it has a slight sulfer smell (rotten eggs). Keep or toss?
I’m usually in the keep camp, but anything that smells even slightly rotten is an immediate toss for me.
I always go by look and smell. I would toss.
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Definitely toss!
Toss for sure. And I'm more of a keeper than most. But if it smells off, it's not good.
DS - Feb 2010
DD - May 2012
Toss it!
Mommy to Two DDs
Member of the BBB I Love Brussels Sprouts Society
(Why? Because the banana smilie is just so funny)
Toss it. 🤢