Past food threads

[mudder17]

Okay, I think I'll start adding links to past threads. If I forget any or I don't have them bookmarked (and I don't have even close to all of them bookmarked!), then feel free to add to it. :)

ETA: Wow, I didn't realize I had so many bookmarked! If I had known I would have tried doing some organization. If I get the time, I may try that, but for now, I hope this helps some people see things they didn't see before. After doing all this, I realize yet again what amazing cooks we have here in our community. :)


Eileen

http://www.mothering.com/discussions/images/smilies/candle.gif for Leah
http://www.gynosaur.com/assets/ribbons/ribbon_sapphire_24m.gif

http://tickers.baby-gaga.com/t/catcatcvi20040222_-6_Kaya+is.png
Kaya will be a sister, ~11/14/06!

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229866


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=231352

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=233031

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=232201


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229439


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229855


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=280522

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229277[/URL]

[URL]http://www.ehow.com/how_114372_substitute-missing-ingredients.html (http://windsorpeak.com/vbulletin/showthread.php?t=94030)

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=280431

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=231335


Eileen

[mudder17]

This is not from our boards, but I thought I'd include it anyway. It's from Baby Center:

Crockpot Recipes (http://parentcenter.babycenter.com/recipeAdvancedSearch.htm?x=32&y=18&keyword=&categories=Slow+cooker&startIndex=&searchType=advanced&search=true)


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229643

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=230252

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229677

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=232078

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=232680

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=232442

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=233234

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=233490

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=230548


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229878

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=233243

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229593


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=230465

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=230796

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=279996


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=233850


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229455


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=224163

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229515

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=232495

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=228965

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=230169

Eileen

[mudder17]

Chicken Breast Recipes (http://www.windsorpeak.com/vbulletin/showthread.php?t=228981)

Chicken Enchilada (http://www.dianaskitchen.com/page/recipes03/081303chicken4.htm)


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229981


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=229666


Eileen

[mudder17]

pork loin (http://windsorpeak.com/vbulletin/showthread.php?t=233211)

pork ribs (http://windsorpeak.com/vbulletin/showthread.php?t=233158)

pork chops (http://windsorpeak.com/vbulletin/showthread.php?t=232487)

pork tenderloin (http://windsorpeak.com/vbulletin/showthread.php?t=230079)



Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=227097

Eileen

[mudder17]

Turkey burgers (http://windsorpeak.com/vbulletin/showthread.php?t=233469)

Turkey tetrazzini (http://windsorpeak.com/vbulletin/showpost.php?p=1678373)


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=228784

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=230966

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=233212

Eileen

[mudder17]

Vegetarian Potluck (http://windsorpeak.com/vbulletin/showthread.php?t=233483)

Vegetarian Entrees (http://windsorpeak.com/vbulletin/showthread.php?t=229848)

Vegetarian Eggless Recipes (http://windsorpeak.com/vbulletin/showthread.php?t=231290)


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=232465

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showpost.php?p=1675129


Eileen

[mudder17]

Can't forget this one!

http://www.windsorpeak.com/vbulletin/showthread.php?t=214196

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=232942

Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=230040


Eileen

[mudder17]

http://www.windsorpeak.com/vbulletin/showthread.php?t=232232

Eileen

[mudder17]

http://windsorpeak.com/vbulletin/showthread.php?t=231533


Eileen

[mudder17]

http://windsorpeak.com/vbulletin/showthread.php?t=232189


Eileen

[mudder17]

http://windsorpeak.com/vbulletin/showthread.php?t=225249


Eileen

[mudder17]

http://windsorpeak.com/vbulletin/showpost.php?p=1662673


Eileen

[mudder17]

http://windsorpeak.com/vbulletin/showthread.php?t=232754


Eileen

[mudder17]

http://windsorpeak.com/vbulletin/showthread.php?t=232855


Eileen

[mudder17]

http://windsorpeak.com/vbulletin/showthread.php?t=229482

Eileen

[Corie]

http://windsorpeak.com/vbulletin/showthread.php?p=1645790

[Corie]

http://windsorpeak.com/vbulletin/showthread.php?p=1685151

[Corie]

http://windsorpeak.com/vbulletin/showthread.php?t=228045

http://windsorpeak.com/vbulletin/showthread.php?t=224835

[Corie]

http://windsorpeak.com/vbulletin/showthread.php?p=1647352

[Corie]

http://windsorpeak.com/vbulletin/showthread.php?p=1649115

[Corie]

http://windsorpeak.com/vbulletin/showthread.php?p=1517256&highlight=pumpkin+spice+cookie#post1517256

[Corie]

http://windsorpeak.com/vbulletin/showthread.php?t=231191

[Corie]

http://windsorpeak.com/vbulletin/showthread.php?t=227480

[karolyp]

http://windsorpeak.com/vbulletin/showthread.php?t=233277

[psophia17]

http://windsorpeak.com/vbulletin/showthread.php?t=224835&highlight=panache


I've made this one a couple of times now, and it is sooooo good...

============================================
urquie Wed Dec-29-04 01:43 PM


#156892, "This is to die for!"


This flourless chocolate cake is amazingly rich, delicious, and with five ingredients, quite easy. Dressing it up a bit makes it all the more impressive with out too much more effort. I?m no coffee fan, but the coffee flavor is not too strong. This is sooo rich that the pieces should be fairly small, maybe an inch wide at the crust and can easily serve 20+ people. It is also a great make ahead dessert - store it in the freezer until the day you want to serve it, then defrost in the fridge.

Panache Truffle Cake
Melt in microwave (or double boiler):
8 ounces semi-sweet pure chocolate
1 cup sugar
1 cup unsalted butter (my mom has successfully used salted butter)
When cool stir in:
1/2 cup brewed coffee
Beat in:
4 eggs
Pour batter into a foil lined and heavily buttered 8 1/2 inch spring form pan. Cook at 350 degrees for 30 minutes or until a crust forms. Cool to room temp and refrigerate overnight. Remove from pan. Can freeze up to 3 months.

Serve with a dollop of whipped cream on top:
1 cup heavy cream
1/3 cup powdered sugar
1/2 ts pure vanilla
To really fancy it up in looks and taste:
1 can frozen sweetened raspberries (thaw and blenderize)
Spoon spread raspberry sauce on individual serving plates before putting a slice on them. And maybe a drop of sauce on top of the whipped cream. The raspberry flavor adds so much to balance out the richness of this dessert.
================================================== =======

[mudder17]

http://windsorpeak.com/vbulletin/showthread.php?t=239095

http://windsorpeak.com/vbulletin/showthread.php?t=130215



Eileen

[ribbit1019]

http://windsorpeak.com/vbulletin/showthread.php?t=206337

by LarsMal (http://windsorpeak.com/vbulletin/member.php?u=7411)

I just made a new cookie this week, and I swear I've eaten 2 dozen by myself already! They are my new favorite...

They are called "Monster Cookies" and they basically have it all- PB, oatmeal, choc chips, M&M's (I omitted the raisins- too healthy!). mmm....need to go eat another :-)


Monster Cookies Recipe courtesy Donna Haney, as adapted by Paula Deen

Makes 3 dozen:

3 eggs
1 1/4 cups packed light brown sugar
1 cup granulated sugar
1/2 teaspoon salt
1/2 teaspoon vanilla extract
1 (12-ounc) jar creamy peanut butter
1 stick butter, softened
1/2 cup multi-colored chocolate candies
1/2 cup chocolate chips
1/4 cup raisins, optional
2 teaspoons baking soda
4 1/2 cups quick-cooking oatmeal (not instant)

Preheat the oven to 350 degrees F. Line cookie sheets with parchment paper or nonstick baking mats.
In a very large mixing bowl, combine the eggs and sugars. Mix well. Add the salt, vanilla, peanut butter, and butter. Mix well. Stir in the chocolate candies, chocolate chips, raisins, if using, baking soda, and oatmeal. Drop by tablespoons 2 inches apart onto the prepared cookie sheets.

Bake for 8 to 10 minutes. Do not overbake. Let stand for about 3 minutes before transferring to wire racks to cool. When cool, store in large resealable plastic bags.

**They come out kind of soft, so let them sit the couple minutes on the baking sheet. They may look undercooked, but they're not. I baked mine for 9 1/2 minutes, next time I'll just do 9.

[missym]

http://windsorpeak.com/vbulletin/showthread.php?t=286117