bcky2
12-10-2005, 03:24 PM
my loving mil just sent me this recipe. please let me know if you try it ;)
Baked Popcorn Chicken
When I found this recipe, I thought it was perfect for
people like me, who just are not sure how to tell when
poultry is thoroughly cooked, but not dried out. Give
this a try.
BAKED STUFFED CHICKEN
6-7 lb. chicken
1 cup melted butter
1 cup stuffing (Pepperidge Farm is good.)
1 cup uncooked popcorn (ORVILLE REDENBACHER'S LOWFAT)
Salt/pepper to taste
Preheat oven to 350 degrees.
Brush chicken well with melted butter, salt, and
pepper. Fill cavity with stuffing and popcorn. Place
in baking pan with the neck end toward the back of the oven. Listen
for the popping sounds. When the chicken's butt blows the oven door
open and the chicken flies across the room, it is done.
And, you thought I couldn't cook.
Baked Popcorn Chicken
When I found this recipe, I thought it was perfect for
people like me, who just are not sure how to tell when
poultry is thoroughly cooked, but not dried out. Give
this a try.
BAKED STUFFED CHICKEN
6-7 lb. chicken
1 cup melted butter
1 cup stuffing (Pepperidge Farm is good.)
1 cup uncooked popcorn (ORVILLE REDENBACHER'S LOWFAT)
Salt/pepper to taste
Preheat oven to 350 degrees.
Brush chicken well with melted butter, salt, and
pepper. Fill cavity with stuffing and popcorn. Place
in baking pan with the neck end toward the back of the oven. Listen
for the popping sounds. When the chicken's butt blows the oven door
open and the chicken flies across the room, it is done.
And, you thought I couldn't cook.