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Pennylane
11-09-2009, 03:31 PM
I need to make two appetizers tonight. They both need to be served hot. Once cooks for 30 minutes at 350 degrees, the other needs to cook 30-40 minutes for 30-40 minutes at 400 degrees.

How can I cook these both together without ruining them?

Ann
Jen841
11-09-2009, 04:01 PM
What are you items?

IMO For pastry items/breads etc. I stick to the recipe/temp. For warm up/melt casserole items you can alter a bit.
Pennylane
11-09-2009, 04:05 PM
One is a small sausage appetizer, the other is a cheese dip baked in a bread bowl.

Ann
kedss
11-09-2009, 04:09 PM
Can you do both at 375 and just alter the times a bit?
Pennylane
11-09-2009, 04:27 PM
Can you do both at 375 and just alter the times a bit?


Thats what I was thinking too. Not to sound stupid, I just wasn't sure !
happymom
11-09-2009, 04:27 PM
Can you do both at 375 and just alter the times a bit?

:yeahthat: I dont know which is supposed to bake at which temp. If you tell us maybe we can help you more...
Pennylane
11-09-2009, 04:46 PM
:yeahthat: I dont know which is supposed to bake at which temp. If you tell us maybe we can help you more...

The sausage wrapped in bacon ( trust me, it is yummy!) is supposed to cook at 400 for 30-40 minutes. The cheese dip in the bread bowl needs to cook at 350 for 30 minutes.

Ann
Jen841
11-09-2009, 05:11 PM
I would do the meat to recipe, and add the cheese for 20-25 minutes at the end. It is more of a 'warm up/melt' item rather than a 'cook' item in my eyes.

I don't think the higher temp will hurt the bread.

Share the recipes please, I am hungry now!
Pennylane
11-09-2009, 06:36 PM
I would do the meat to recipe, and add the cheese for 20-25 minutes at the end. It is more of a 'warm up/melt' item rather than a 'cook' item in my eyes.

I don't think the higher temp will hurt the bread.

Share the recipes please, I am hungry now!

Thanks for the advice!

Here is the recipe for the cheese dish. It is so good!

http://allrecipes.com/Recipe/Insanely-Amazing-Jalapeno-Cheese-Dip/Detail.aspx

The other one, you just take lil smokies and wrap them in a half a piece of bacon. Put them on a foil covered cookie sheet. Sprinkle with 1 cup brown sugar and bake at 400 for 30 - 40 minutes or until bacon is crispy.

Ann
tylersmama
11-09-2009, 08:02 PM
Those lil smokies are the devil. Seriously. My best friend makes them and every time she does I cannot stop eating them. I mean, come on now...pig, wrapped in pig, and smothered in brown sugar!!! Where's the drool smiley when you need it??
Twoboos
11-09-2009, 08:04 PM
I mean, come on now...pig, wrapped in pig, and smothered in brown sugar!!! Where's the drool smiley when you need it??

:yeahthat: OMG, this sounds ridiculously GOOD!!!