help me with what these cookies are called!

[MamaSnoo]

I am having a big brain f@rt.....

What the the little thin european cookies called that hae a crepe-like batter (but sweeter) and you cook them in a little iron so they are thin and have a pretty design?

I think they are Swedish or German? Definitely traditional for Christmas...

TIA!

[etaylor75]

Pizzelle?

http://www.kingarthurflour.com/shop/items/pizzelle-maker

Erin

[elbenn]

Swedish rosettes are like that.

[jerigirl]

Springerles

[icunurse]

Pizzelles.

[urquie]

Pizzelles.

:yeahthat: Pizzelles are Italian, but there are similar cookies from other European regions. I have a few more on my counter, calling my name. :)

[crl]

Krumkakes?

http://en.wikipedia.org/wiki/Krumkake

Mom used to make those. Delicious, but oh so tedious.

Catherine

[rin]

Stroopwafel!

I think they;re more Dutch but maybe they eat them in Germany/Sweden too?

[MamaSnoo]

Thanks everybody! I was actually thinking of pizelles, but I think I got confused about the country due to mom (German heritage) my having molds and making springerles.

It was fun to see all the different little European cookies, and how similar they are in many ways. It seems like most are traditional for Christmas.

I may make a go at pizelles (DH is Italian heritage), but I have had the Dutch stroopwafel before from a neighbor where I grew up. So yummy... I had forgotten about those!

[overcome]

Krumkakes?

http://en.wikipedia.org/wiki/Krumkake

Mom used to make those. Delicious, but oh so tedious.

Catherine

I agree...these are fabulous.