Keep or Toss - Frozen milk?

[Ms B]

The milk in our garage fridge froze to more or less solid (perhaps because it was negative 25 last week). Keep (once it thaws in our inside fridge) or toss?

Follow up: what about frozen apple cider?

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[JustMe]

I freeze milk in our freezer on purpose. If I am understanding correctly, I don't see any problem. Just shake it up good. Same for apple cider (although I don't freeze that myself)!

[ahisma]

Keep both!

I've never frozen both, but know that you can. I have frozen apple cider since we only buy it seasonally but love it for special treats. We usually freeze 2-3 gallons in the fall and thaw in the spring / summer.

[Momit]

Keep! As PP said, you will need to shake before serving. I've frozen both of these things on purpose and never had a problem (other than freezing a full gallon and having it leak all over the freezer.

[BunnyBee]

Keep! Be careful of leaks as PP said. :)