It's my favorite too. I have a bunch of other sizes that we never use
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It's my favorite too. I have a bunch of other sizes that we never use
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Am I the only one who doesn't like my All-Clad skillet because it's very difficult to clean? Or am I doing something wrong?
Thanks! I have always wanted all-clad! I picked it up from Macy's for $75 with coupon code RMNFF. Free shipping over $99 so I added some kitchen items I needed anyway.
http://www1.macys.com/shop/product/a...xx.esn_results
[QUOTE=sewarsh;3661113]I personally use a 10" and 12" all the time. Don't see a need for 14" either, however i would like to have a pan with the straight sides.
I'm actually surprised though that the capacity is only 3qt. i would think it would be bigger.
For those that may be intersted in a bigger quart capacity, I suggest buying this pan. It holds 5qt (is 5" high vs. the All Clad which is 2.5" high):
http://www.walmart.com/ip/Tramontina...Cooker/5716485
The Tramontina TRIPLY pots and pans from Walmart are FABULOUS (make sure you get TRIPLY and not the cheaper versions if you purchase)! They are highly recommended by Cooks Illustrated and have amazing reviews. You (appartently) cannot tell the difference between them and AllClad. I've have the $220 10-piece set for about 3 months now and I LOVE them.
I have the large pan set and love it. I've been eyeing the one you showed wondering if it will go on a rollback. I've been watching for months and it hasn't. I'll probably get it before the holidays.
It is my absolute favorite pan type.
DS 2005
DD 2007
DS 2010
and a Junebug in 2013
I was hovering over the 'buy' button on this product....but now I have been distracted by the amazing price on those Walmart Tramontina pans. They look identical to the AllClad! Since I need to get rid of all my non-stick should I buy a set of Tramontinas instead?
For those of you that have this - would it be difficult to make pancakes and french toast in the pan? ie, is it tough to fit 4 large slices of bread in the pan?
DS1 June 2009
DS2 June 2011