Ok, I am just joining you all now! I intended to start last week, but our schedule was insane (2 kids play hockey and DH and I both work...need I say more? lol) So, I started yesterday.
The day went well. Eggs with sauted spinach (in coconut oil, since I didn't get a chance to make ghee) for breakfast. Lunch was a spinach salad, with leftover rotisserie chicken, tomatoes, cilantro, cucumber and avocado. I forgot to bring oil/vinegar to work, but the avocado/cilantro combination was like a dressing and I loved it. Doing the same today for lunch.
Dinner was roasted veggies (brussels sprouts, asparagus and broccoli), sweet potato and baked salmon. I usually cook salmon with pesto, but that's out for the dairy part. So, I bought fresh basil and made a quick pesto without cheese. I topped the salmon with it and baked - delicious!
The hardest part was no wine with dinner I drank green tea instead.
Karen
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Mom to 2 hockey-playing, Lego-loving boys DS1 2003 & DS2 2005