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  1. #1
    elbenn is offline Diamond level (5000+ posts)
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    Default For Fun - How do you like your apples?

    Just for fun:

    Do you prefer your apples to be cold from the fridge, room temperature from a fruit bowl, or cooked?

    Do you eat your apples whole, sliced, peeled, or another way?

    Do you eat them plain or dip them or some other way?

    What's your favorite kind of apple, and what kind of apples do you typically buy?

    I like my apples to be cold and cut into small wedges. My favorite apples are honeycrisp, pink lady, and Fuji. I sometimes buy other apple varieties, especially if they are on sale, but mainly I buy those three varieties.
    Last edited by elbenn; 02-15-2020 at 06:25 PM.

  2. #2
    SnuggleBuggles is offline Black Diamond level (25,000+ posts)
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    Default

    Cold
    Sliced
    Plain or dipped in peanut butter
    Honeycrisp, Envy, Jazz or Gala


    Sent from my iPhone using Baby Bargains

  3. #3
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    This is so fun and frivolous so I'll play!

    I like my apples room temp, whole from the fruit bowl. But I don't mind cold and sliced either.

    My preferred types are Gala and Honeycrisp. I like them crispy.
    Mom to Two Wild and Crazy Boys and One Sweet Baby Girl

  4. #4
    wendibird22's Avatar
    wendibird22 is offline Red Diamond level (10,000+ posts)
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    Cold, sliced, crisp and tart. Eaten with a sharp cheddar or peanut butter.
    Mom to two amazing DDs ('07 & '09) and a fur baby.

    Gluten free since Nov '11 after non-celiac gluten sensitive diagnosis. Have had great improvement or total elimination of: migraines, bloating/distention, heartburn, cystic acne, canker sores, bleeding gums, eczema on elbows, dry skin and scalp, muscle cramps, PMS, hair loss, heart palpitations, fatigue. I'm amazed.

  5. #5
    Mommy_Mea is offline Emerald level (3000+ posts)
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    I leave them on the counter so they are easy to grab for a snack. Sometimes I eat the apple straight up, but I also love slices with peanut butter, cheddar, raisins, cashews.

    I love honey crisp, but they feel like a big splurge. Often I get pink lady and gala, the organic ones at whole foods are often a great price.
    DS1 June 2009
    DS2 June 2011

  6. #6
    trentsmom is offline Platinum level (1000+ posts)
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    Usually cold, but I wouldn't reject a room temp one
    Sliced. I no longer enjoy biting straight into an apple. Can't remember when that changed.
    Plain. But if the flavor is not there, I'll smear peanut butter on them.
    My favorite is honeycrisp, but I enjoy eating other unusual varieties. Costco had a really great variety this past fall, but I can't remember the name. The description sounded good, so I bought a package. I like my apples crisp, juicy, and tart.
    DS1 11/03
    DS2 5/09

  7. #7
    jgenie is offline Red Diamond level (10,000+ posts)
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    We leave them on the counter here. Always sliced when eaten at home but will eat whole if we’re out and about. I always buy organic so usually gala out of season and different varieties in season. I usually buy at Sams or Costco. I’ll have to look at Whole Foods when my current stash runs out.

  8. #8
    MMMommy is offline Diamond level (5000+ posts)
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    I prefer cold Fuji or Honeycrisp.
    Mommy to Two DDs
    Member of the BBB I Love Brussels Sprouts Society

    (Why? Because the banana smilie is just so funny)

  9. #9
    Melaine is offline Blue Diamond level (20,000+ posts)
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  10. #10
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    Quote Originally Posted by SnuggleBuggles View Post
    Cold
    Sliced
    Plain or dipped in peanut butter
    Honeycrisp, Envy, Jazz or Gala


    Sent from my iPhone using Baby Bargains
    Yes! Opal apples are also very good. I love slices of cold, crisp sweet/tart apples
    DD (3/06)
    DS1 (7/09)
    DS2 (8/13)

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