Originally Posted by
Melaine
I've tried a handful but none of them have been really great. Looking for basic white sandwhich bread please!
I used the one in the manual, which called for dry nonfat milk powder (that I cannot find anywhere for a reasonable price) ... and skipped putting that in.
This one, from King Arthur Flour, doesn't call for milk powder:
https://www.kingarthurflour.com/reci...-can-be-recipe
It's my experience that King Arthur Flour's recipes are very reliable.
==========================================
Liz
DD (3/2010)
"Make mistakes! Get messy!" - Miss Frizzle