SOUP! Post your favorite recipes!

[bisous]

It is foggy today! I don't expect it to last--supposed to get to 80 degrees but we feel a touch of cool this morning and we're loving it.

Some of my kids are actually liking soup these days. Here's a recipe that all my family (except DD) will eat. It is actually pretty healthy and is both vegan and paleo (I think) but everyone I've made this for really likes it!


https://www.paleorunningmomma.com/sl...paleo-whole30/

Share your favorites! I'm excited to make soup!

[NCGrandma]

No idea if it’s paleo, but a question: if you want the soup to be vegan, do you just leave out the chicken completely or do you substitute some vegan alternative?



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[bisous]

No idea if it’s paleo, but a question: if you want the soup to be vegan, do you just leave out the chicken completely or do you substitute some vegan alternative?



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With the soup above I'd just add more sweet potato. I'm not vegan though! (And now I'm wondering why the soup was touted as vegan when it is called "white chicken chili...")

[PunkyBoo]

I LOVE soup! My favorite is split pea, and I make REALLY good split pea soup. I adapted my recipe from a cookbook called Saved By Soup. It's memorized in my head so I don't have a link-if anyone wants the recipe I can post it.
My house also loves the potato veggie soup that Melaine posted here years ago. It's so creamy (without dairy) and good, and can be modified to suit different veggies (more or less broccoli, more or less potatoes). Wet love it topped with crumbled bacon.
Another favorite soup is Chicken Enchilada soup https://mixandmatchmama.com/2017/11/...nchilada-soup/
I'm very surprised my DH really likes it because he usually doesn't like americanized Mexican flavors (he's Mexican). But he really likes the soup and it's super easy and quick (I do it in the instant pot, so I can start with frozen chicken if I've forgotten to defrost some).

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[andie16]

I LOVE soup! My favorite is split pea, and I make REALLY good split pea soup. I adapted my recipe from a cookbook called Saved By Soup. It's memorized in my head so I don't have a link-if anyone wants the recipe I can post it.
My house also loves the potato veggie soup that Melaine posted here years ago. It's so creamy (without dairy) and good, and can be modified to suit different veggies (more or less broccoli, more or less potatoes). Wet love it topped with crumbled bacon.
Another favorite soup is Chicken Enchilada soup https://mixandmatchmama.com/2017/11/...nchilada-soup/
I'm very surprised my DH really likes it because he usually doesn't like americanized Mexican flavors (he's Mexican). But he really likes the soup and it's super easy and quick (I do it in the instant pot, so I can start with frozen chicken if I've forgotten to defrost some).

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I would love your split pea soup recipe! This thread, and some cooler weather today, are inspiring me to make soup tonight for dinner.

[PunkyBoo]

I would love your split pea soup recipe! This thread, and some cooler weather today, are inspiring me to make soup tonight for dinner.

Now I'm hungry for soup too, but it's supposed to be close to 90 degrees today!!!
Here's my split pea soup recipe:
2tsp olive oil
I onion, chopped
2 carrots, peeled and chopped
2-3 celery stalks, chopped
1-1.5 tsp minced garlic
1 bag split peas, rinsed and picked through
4 cups chicken or vegetable broth
1 small smoked ham round (or other ham) chopped (OPTIONAL)
2 cups water
Salt& pepper
1Tbsp. Marjoram

In a pot, heat oil, add onion, carrots, celery and garlic. Saute, stirring until they start to soften. Add the chopped ham (if using ham) and saute another minute or so. Add peas, broth, water, some s&p and marjoram. Bring to a boil. Partially cover the pot and simmer about 45 minutes, until the peas are softened. Add more s&p to taste.

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[Twin Mom]

I LOVE soup! My favorite is split pea, and I make REALLY good split pea soup. I adapted my recipe from a cookbook called Saved By Soup. It's memorized in my head so I don't have a link-if anyone wants the recipe I can post it.
My house also loves the potato veggie soup that Melaine posted here years ago. It's so creamy (without dairy) and good, and can be modified to suit different veggies (more or less broccoli, more or less potatoes). Wet love it topped with crumbled bacon.
Another favorite soup is Chicken Enchilada soup https://mixandmatchmama.com/2017/11/...nchilada-soup/
I'm very surprised my DH really likes it because he usually doesn't like americanized Mexican flavors (he's Mexican). But he really likes the soup and it's super easy and quick (I do it in the instant pot, so I can start with frozen chicken if I've forgotten to defrost some).

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How long do you cook it in the instant pot? I’m all about instant pot recipes these days. Thanks.

[PunkyBoo]

How long do you cook it in the instant pot? I’m all about instant pot recipes these days. Thanks.

I've done it in the IP for I think 12-15 minutes with natural release but I didn't love it as much. I don't remember why, so instead I just stick to the stovetop version.

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[PunkyBoo]

I've done it in the IP for I think 12-15 minutes with natural release but I didn't love it as much. I don't remember why, so instead I just stick to the stovetop version.

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How long do you cook it in the instant pot? I’m all about instant pot recipes these days. Thanks.

Oh, oops which recipe? I was talking about split pea being 12-15 minutes

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[Twin Mom]

I was talking about the chicken enchilada soup since you said you do it in the instant pot! Thanks.